Omgosh, Crum Topping! Yummy. Thanks for Sharing with The Hive, Marilyn.
Ingredients
CAKE:
1 1/3 Cups of Flour
1/4 Cup of Vickie's Bees Honey
2 Teaspoons Baking Powder
1 Teaspoon Canola Oil
2/3 Cup of Skim Milk
1 Egg White
1 Teaspoon Vanilla
CRUM TOPPING:
1/4 Cup Brown Sugar
1/4 Cup Flour
1 Teaspoon Cinnamon.
Mix with Fork. Set aside until the Cake mixture is ready and then top and bake.
Directions
1. Stir until all ingredients are mixed. Pour into an 8-inch pan, sprayed with PAM. Sprinkle Crum Topping evenly over the cake. Bake at 350 degrees for 30 minutes ONLY. DO NOT OVER BAKE.
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